Nutrition is a key determinant of health and plays a crucial role in the fight against food insecurity. To promote access to healthy and sustainable food and address the nutritional needs of those facing precarious situations, we support stakeholders in implementing impactful and innovative projects. Our aim is to provide the necessary funding to our partners in their transformation efforts:
- To improve the supply of food aid in terms of nutritional quality and taste.
- To reduce the environmental impact of the food aid system and promote virtuous circuits.
- To Enable the strengthening and evolution of existing mechanisms.
And contribute to enhancing their response in the fight against food insecurity to adapt to diverse populations.